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Biscoff Protein Smoothie

chili lime mango mezcals 

sips

the perfect patio sip. disclaimer – these are highly addictive + spicy!

makes 2 drinks

watch me make this here!

what you need

  • 2 mangos, peeled + sliced
  • juice of 1 lime
  • 1 jalapeño
  • 2 oz simple syrup or agave
  • 3 oz mezcal

what you do

  • add mango to blender with a little water to purée.
  • lightly char one end of the jalapeño pepper + cut off that part.
  • add lime juice + torched jalapeño to shaker. muddle until you can smell the heat!
  • add in simple syrup or agave + mezcal + ice. shake well.
  • rim glasses with your favorite chili lime seasoning or tajin.
  • add mango purée to glass then top with mezcal mix.
  • garnish with jalapeños + lime.
  • enjoy!

NOTES

// simple syrup

add 1 cup cane sugar + 1 cup water to a small pot and bring to simmer on low. once all the sugar has dissolved, let syrup cool for 15-20 minutes before transferring to a bottle. keep in fridge for up to 3 weeks.

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Dropping in occasionally with design + wellness inspo, business resources, new shop drops, delicious recipes and maybe something random ... because life happens!

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Dropping in occasionally with design + wellness inspo, business resources, new shop drops, delicious recipes
and maybe something random ... because life happens!

join the club

+ let's be friends